Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

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Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

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Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

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Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

(1)

Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

(1)

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.

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Ethopia Sidamo coffee has a smooth medium roast flavor. Grown in the Sidamo province of Ethiopia, our Ethiopia Sidamo was discovered in the Kaffa region of Ethiopia, these coffee beans are known and loved for their unique flavor. With a mild spicy kick and a wine-like essence that finishes with a floral aroma, this clean tasting coffee glides over your palate with an almost sweet aftertaste.

Ethopian Yiracheffe Coffee comes from the Sidamo region in Eastern Ethiopia and is one of the world’s most popular coffee flavors. Yirgacheffe coffee’s flavor profile is a medium-light roast with a taste profile that is intensely aromatic yet finely balanced.

Ethiopian Limu coffee is distinguished by its well-balanced body and noticeable spicy flavors, fruits and citrus tones.  The extraordinary taste comes from growing next to bananas, cinnamon and tea plantations.  Limu coffee has a great complexity of aromas.